Peach Oolong

Peach Oolong is a refined Taiwanese tea that combines the smooth character of lightly oxidised oolong with the natural sweetness of ripe peach and soft floral notes. It offers a delicate, well-balanced profile where the fruit enhances the tea rather than overpowering it.

Unlike many flavoured teas, this oolong remains elegant and restrained, preserving the purity of the leaf while adding a gentle, uplifting flavoured layer. The result is a clean, harmonious cup with a natural fruit expression.

Grown in Taiwan at elevations of around 600 metres, this tea benefits from fertile volcanic soil, stable humidity, and mild mountain air - conditions that support slow leaf development and refined flavour.

The base is a classic Taiwanese oolong, carefully processed through light oxidation and traditional techniques to maintain its floral and slightly creamy character. It is then delicately infused with natural peach elements and subtle floral accents.

The taste is smooth and expressive, with notes of ripe peach, light florals, and a soft sweetness that evolves into a clean, rounded finish. The aftertaste is gentle and lingering, without heaviness.

This tea provides a naturally balanced energy, helping to refresh the mind, support focus, and create a calm, uplifting state - ideal for both daily enjoyment and relaxed tea moments.

Harvest: Spring 2026 (March–April)

Brewing guide:
Water temperature: 90–95°C
Steeping time: 2–3 minutes
Multiple infusions: 3–5