Passionfruit Oolong

Passionfruit Oolong is a vibrant Taiwanese tea that combines the smooth, lightly oxidised character of oolong with the exotic sweetness of natural passion fruit. The result is a refined yet expressive tea, balancing tropical brightness with the elegance of traditional Taiwanese craftsmanship.

Unlike many flavoured teas, this oolong remains clean and well-structured, avoiding artificial intensity. The use of natural passion fruit juice ensures a soft, authentic flavour that enhances rather than overwhelms the base tea.

Grown in Taiwan in the Yonghe region at elevations of around 600 metres, this tea benefits from fertile soil and a stable mountain climate, supporting the development of high-quality leaves with a smooth, rounded profile.

The base is a lightly oxidised oolong, selected for its gentle texture and subtle floral character. It is carefully infused with natural passion fruit juice and blossoms, allowing the tropical notes to integrate seamlessly into the tea.

The taste is smooth and exotic, with notes of ripe passion fruit, soft florals, and a delicate natural sweetness. The infusion develops a slightly amber hue and finishes with a clean, refreshing, and gently lingering aftertaste.

This tea offers a naturally uplifting and revitalising experience, helping support overall wellbeing, boost energy levels, and bring a light sense of balance - ideal for both daily enjoyment and relaxed tea moments.

Harvest: Spring 2026 (March–April)

Brewing guide:
Water temperature: 90–95°C
Steeping time: 2–3 minutes
Multiple infusions: 3–5